Latest Price: $126.88
The WÜSTHOF Double-Handled 12″ Cheese Knife for slicing whole wheels or large wedges of cheese: the two handles allow the hands to maintain control while the sharp blade does the rest. A special etching on the blade prevents the cheese from sticking or pulling. so it slides easily through the wedge.
Cutting
Handle
- Length
- 5.0 in in
Production
- Method
- Non-forged
- Rockwell hardness
- 56
- Country of Origin
- Germany
Blade
- Length
- 12.0 in
- Width
- 3.0 in in
Cutlery
- Type
- Cheese Knife
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.